Tarragon Leaf Whole

Tarragon is a classic French herb loved for its aromatic, anise-like flavour. It is used to flavour eggs, fish, cheese, and chicken. Tarragon is an indispensable ingredient in sauce béarnaise and the herb mixture the French call fines herbes. Use it sparingly as little goes a long way.

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Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs. Emballé dans un établissement qui emballe des articles qui peuvent contenir du soja, du blé, des noix, des arachides, du sésame, du lait et des oeufs.

Packaging

Case, Shaker