Ingredients: Extra virgin olive oil
Olive Oil Spanish Extra Virgin ‘No.3’
This extra virgin is an early picual collected in the month of October. Elizondo is a company that makes quality, refinement and exclusivity of the extra virgin olive oil, the premises and objectives of a long history and experienced work in the sector. Of olive production tradition that stretches back several generations, who have contributed wisdom, know-how and passion in cultivation, development, care and harvesting of our olive trees, throughout time. This family legacy, of centenarians estates, which are dispersed by different geographical areas, along the valley of the Guadalquivir, from the Sierra de Cazorla to La Loma.
- Cold extraction
Of an intense green colour. It is striking on the nose for its intense fruity green, appearing aromas of freshly cut grass, apple, tomato leaf and fig tree. On the palate, fresh and balanced with a bitter and spicy moderate and almond-like aftertaste.
- Ideal with Fish, seafood, salted, smoked, cream of vegetables. Ideal to highlight any dish.