Ingredients: Champignon mushrooms (agaricus bisporus), black olives, olive oil, breadcrumbs, black truffle (tuber aestivum vitt.), porcini mushrooms (boletus edulis e rel. gr.), salt, anchovy paste, corn starch, garlic, cloves, white pepper, flavours.)
La Tartufata Black Truffle
This so easy to use Black Truffle Spread and Topping is perfect tossed in fresh hot pasta, spread thinly on warm bruschette, blended in or drizzled over risotto, added to sauces or mushroom gravies, or used to finish decadent scalloped potatoes or a frittata.
Package Size: 6 x 160 G
