Ingredients: Cooked fish (cod and/or pollock), salt, maltodextrin (from corn), yeast extract, butter (cream, salt), dried whey (derived from milk), corn starch, natural flavouring, soybean oil, rice flour, onion powder, dissodium inosinate and dissodium guanylate.
Fish Base
Cooking Instructions: Combine 1 teaspoon of stock base with 1 cup of boiling water for a rich instant broth or stock, stirring until dissolved. For a larger amounts, combine 4oz with 5 quarts boiling water, or 1lb with 5 gallons boiling water.
- No MSG added
- Gluten Free
- Makes up to 5 gallons
Package Size: 6 x 1 LB
