Cannellini beans have a firm texture and skin and a nut-like flavour. Very popular in Italy, and especially Tuscany, cannellini beans are the reason Tuscans are referred to as “mangiafagioli” or “bean eaters.” Cannellini beans are mild in flavour and hold their shape well. Boiled cannellini beans dressed in good extra virgin olive oil some fresh herbs and salt make a delectable cold bean salad. Cannellini are low in fat, high in protein, high in fiber, minerals, and B vitamins.
Package Size: 6 x 600 G
Ingredients: Cannellini beans.
Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs. Emballé dans un établissement qui emballe des articles qui peuvent contenir du soja, du blé, des noix, des arachides, du sésame, du lait et des oeufs.
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