Ingredients: Basil, sunflower oil, salt, dehydrated potato, chestnuts, grana podano cheese, garlic, sugar, citric acid, ascorbic acid, pine nuts
Basil (Genovese) Pesto
Originating in the northern Italian city of Genoa, pesto is a classic and flavourful part of Italian cuisine.; Pesto alla Genovese is made in the traditional way, with pounded fresh basil, crushed pine nuts, crushed garlic, grated hard cheese, and seasoned with oil.; This flavourful pesto is great on pasta, as a spread for sandwiches, on chicken, or for the truly bold – use instead of tomato sauce on a pizza!
Package Size: 6 x 224 G
